We are always cooking up something exciting. Below you'll find press releases distributed in 2013:

• Baking Basics: A Recipe for Holiday Success, December 2013
• Milkshake-Style Shooters Make a Memorable New Year's Eve Parties , December 2013
• Thanksgiving Side Dishes Your Family Will Gobble Up, November 2013
• A New Take On Traditional Comfort Foods For Day Of The Dead, October 2013
• Celebrity Chef Shares Recipes, Baking Tips And Techniques In New Chocolate-Centric Cookbook, September 2013
• Battle Of The Homebrews: Chicago Locals Engage With Eclectic, Artisan Ingredients In Nielsen-Massey Homebrew Challenge , September 2013
• Tired Of The Grill? Brighten The End of Summer With Savory Flavor Twists, August 2013
• Ample Harvest? Gazpacho Is The Perfect Recipe For Summer Garden Abundance, August 2013
• Nielsen-Massey Vanillas Completes New State-of-the-Art Facility, August 2013
• Delight Your Summer Guests With A Red, White & Blue Dessert Inspired By State Fair Favorites – Elephant Ears And Cream Puffs , July 2013
• Nielsen-Massey First to Introduce Certified Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract, June 2013
• Add Intensity: Nielsen-Massey’s Pure Flavor Extracts are Flavor Multipliers, Showcased at Summer Fancy Food Show, June 2013
• Celebrate National Ice Cream Month With A New Twist On An Old Favorite: Home Made Coconut Vanilla Ice Cream, June 2013
• Ship Treats To A Soldier This Memorial Day, May 2013
• Need A Reason To Celebrate In May? Host A Kentucky Derby Party, April 2013
• Terry L. Schindeldecker, Quality Control Manager At Nielsen-Massey, Earns The Title Of Certified Food Scientist, April 2013
• Five Tips For Making Family Movie Night A Sweet Success, March 2013
• Bring Bright, Sunny Flavors To An Early Easter, March 2013
• Vanilla And Vodka: The Perfect Pairing, March 2013
• Nielsen-Massey Showcases Its Certified Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract At Natural Products Expo West, March 2013
• Make It A Gourmet Valentine's Day With Vanilla, January 2013
• Nielsen-Massey Introduces A Certified Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract For Retail And Foodservice; Product Is The First Of Its Kind, January 2013

Our passion for pure vanillas and flavors and our expertise in crafting them is a direct result of our history and the vision of our third-generation family leadership. Learn more about our company and Craig, Matt and Beth Nielsen below:

• Nielsen-Massey Fact Sheet
• Bio of Kirk Trofholz, CEO
• Bio of Craig Nielsen, Vice President of Sustainability
• Bio of Matt Nielsen, Vice President of Operations
• Bio of Beth Nielsen, Vice President of Culinary