Starting with premium, hand-selected, certified-organic beans from the Bourbon Island of Madagascar, we use heat and pressure to achieve a ten-fold vanilla that features the extractive matter of 133.5 ounces of vanilla beans to a gallon of liquid. The resulting sweet, creamy vanilla works for any number of applications, such as baked goods, ice cream and more.

Ten-fold strength is available in one-gallon jugs (4 to a case) and 30- and 55-gallon drums. This product is Organic, Kosher, Gluten-Free and GMO-Free Certified as well as All-Natural and Allergen-Free.

Ingredients: Water, Organic Alcohol, Organic Vanilla Bean Extractives.

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