As the producer of the world's finest pure vanillas and flavors, Nielsen-Massey is always an intriguing topic for magazines, newspapers, blogs, food sites, radio programs and TV shows.

Here's what people said about us in 2011:

• Pink Champagne Cake Pops, Sweetapolita, December 2011
• Toss These Concoctions into Your Holiday Cocktail Mix, Fresno Bee, December 2011
• Cookie recipes put a twist on holiday tradition, Times-Picayune, December 2011
• Holiday Gift Guide: Sugar, Spice, and Everything Nice, Yum Sugar, December 2011
• Cookie Recipe Extra, The State, December 2011
• Gluten-Free Chocolate Chip Cookies , Washington Post, December 2011
• Chewy Chocolate Gingerbread Cookies, USA Today, December 2011
• How to Make the Best Eggnog Ever, Pittsburgh Magazine, November 2011
• Gadgets for the Baker, FoxNews.com, November 2011
• Get Corny with Berco's Popcorn, Daily Candy Chicago, November 2011
• What We're Reading, New York Times Diner's Journal, November 2011
• Frosted Candy Bar Stuffed Cookie Cups, Kevin & Amanda, November 2011
• Celebrate the Holidays... With Cupcakes!, Examiner.com, November 2011
• Bake delicious pumpkin spice and caramel apple cupcakes , Today Show, November 2011
• Package Design That Works, Specialty Food Magazine, November 2011
• Scare up some Halloween treats, Winston-Salem Journal, October 2011
• Earth-Friendly Halloween Recipes, Sojourners, October 2011
• Judges Weigh in on Vanilla and Salmon Recipes, Daily Herald, October 2011
• Homeade Ice Cream Never Gets Old in Tuscon, Arizona Daily Star, September 2011
• Fall in Love...With Vanilla, Vegetarian Times, September 2011
• Vanilla, Joy Of Baking, September 2011
• Siblings Look to Expand Waukegan Vanilla Company, Daily Herald, August 2011
• Sara Moulton Answers Your Cooking Questions, ABC TV, Good Morning America, August 2011
• Expansion Under Way at Nielsen-Massey Vanillas, Chicago Sun-Times, August 2011
• Nielsen-Massey Vanillas Recieves Sofi Gold Award, Food Product Design, July 2011
• Nielsen-Massey Vanillas, Inc.-Madagascar Bourbon Pure Vanilla Bean Paste- 2011 Sofi Gold Award Winner, Specialty Food, July 2011
• Vanilla Bean Product Test, Cook's Illustrated, July 2011
• Rising to the Occasion, Gourmet Retailer, July 2011
• Cookbook Corner: A Century of Flavor, Gourmet Business, July 2011
• Allergy-free Treats: Brownies, Cookies Recipes, Windy City Live (WLS-TV), June 2011
• Recipes: Taking Vanilla Beyond Sweetness, Patch.com/Westhampton-Hampton Bays, June 2011
• Fear of Frying: Culinary Nightmares-Baking the Perfect Pie, WBEZ Radio, June 2011
• Vanilla vs. French Vanilla. Houston Chronicle, May 2011
• Food Column: These Tips are Kinda Vanilla, Pittsburgh Post-Gazette, May 2011
• Look in the Kitchen for the Best Spring Cleaning Solutions, Daily Press, April 2011
• A Tweak of Sweet in Vanilla Extract, Newsday, March 2011
• Low Mileage Kitchen: Warm Sips, Cold Nights, Chicago Sun-Times, March 2011
• Pure Vanilla Bean Paste is Pure Heaven, WebMD, February 2011
• Vanilla, French Vanilla: What's the Difference?, Chicago Tribune, February 2011
• The New Cupcake in Town, The Washington Post, February 2011
• Valentine's Day Chocolates and Sweets, epicurious, January 2011
• Nielsen-Massey Vanillas, The Cadillac of Vanilla, KosherEye, January 2011
• What's New at the Fancy Food Show?, delish, January 2011
• A Good, Stable Year for Vanilla, FoodProcessing.com, January 2011
• Recipe: Vanilla Ice Cream, A Classic Recipe From the King of Vanilla, The Nibble, January 2011